Loaves & Fishes Cooking School

Students are instructed on a personal level.

Loaves and Fishes Cookshop is pleased to present a wide variety of cooking classes held at the historic Bridgehampton Inn on the corner of Main St. and Butter Lane.
    
Our instructors represent a broad cross section of well known local and celebrity chefs skilled in many different cuisines and techniques.
    
Our full-participation classes contain a maximum of 8 to allow the instructors to give each student the individual attention they need for proficiency.

Find out what’s cooking in the Hamptons  
Interested in exploring your epicurean fantasies? If so, you've come to the right place. Minutes from the beach, at the historic Bridgehampton Inn, Loaves & Fishes Cooking School offers a captivating selection of cooking classes for aspiring chefs to experienced cooks of all ages.
Our classes will awaken your appetite, while learning the proper techniques necessary to prepare delectable food. We offer hands on classes for everyone at every level.

Upon completion of a class, receive a 10% discount at Loaves & Fishes Cookshop
The first 200 students receive a free tee shirt.
Our instructors represent a broad cross section of well known local and celebrity chefs, skilled in many different cuisines and techniques.
Our full participation courses contain a maximum of 8 to allow the instructors to give each student the individual attention needed for proficiency. 
Table for Eight (Hands on Classes)
Culinary Basics
Wine and Food Tastings
Special Events for businesses and personal celebrations
Summer Camp for kids, teens and adults
Demonstrations

Register on line  at loavesandfishes.com and receive a 10% discount on classes!

July calendar/class descriptions

July 1st: At Home Bakery - Very Berry Pies 1-4pm $99
Fresh berries bursting with flavor are brought in from our local Hamptons markets. Students will learn the art and finesse of creating melt in your mouth, flaky pie crusts and topping. Create luscious berry pies, crisps, and cobblers that your friends and family will devour.
Menu
Apple- Blueberry Pie
Very Berry Crisp
Peach Ginger Cobbler
Whipped Cream
Pineapple- Mango Upside- Down Cake

July 2nd: Camp-South Hampton breakfast
What better way to start off the day, than with a traditional Hampton style breakfast. Your children will learn the importance of a healthy meal to fuel their bodies for a busy day.
Menu
Belgian Waffles with raspberry sauce
Sausage and cheese biscuits
Veggie and Cheese omelet
Banana Bread

July 3rd: Camp-Crepe creations-
This French inspired delicacy is a favorite for all ages. These thin Pancakes are easy and fun to prepare. Stuffed with anything from cheeses to fresh fruit compotes, these sweet or savory dishes will please your palate.
Menu 
Traditional beggars purses
Tre formaggio Manicotti
Crepes Suzette
Pb&J crepes with raspberry ice cream

July 5th: Camp-American Fare-
Learn how to make American style favorites from your back yard grill. Your child will be taught a menu that can serve as a tasty lunch or a quick dinner.
Menu
Buttermilk Fried chicken fingers with honey mustard
Cucumber salad with fresh dill
Spicy French fried potatoes
Strawberry ice cream sundae

July 5th: Hampton Seafood Grill- 6-9pm $109
Enjoy the simplicity of seafood grilling. You will learn just how easy it is to produce moist flavorful seafood in a matter of minutes. After learning the basic techniques, you will sit down and enjoy the healthy pungent flavors of the hamptons!
Menu
Grilled oysters with pan sauce
Grilled Shrimp w/ Pineapple cilantro salsa
Grilled tuna with mango chutney
Shellfish stew
Flourless Chocolate cake

July 6th: Camp-homemade Pasta-
Experience how to throw your own pasta party. Learn how to prepare different types of dough to make your favorite pasta dishes and experience tasting different sauces.
Menu
Basic Pasta Dough
Gnocchi
Fettuccini
Complimentary sauces:Pesto, Bolognese, Marinara

July 6th: Romance in France- 6-9pm $99
Prepare and enjoy the perfect dinner for two with that special someone. This romantic menu can help you put a twist on your own creations. Learn how to set the mood for you're future culinary soirée's.
Menu
Oysters Rockefeller
French Onion Soup
Baby Lamb Chops with a mint port reduction
Mini spinach soufflé
Fondue for two

July 10th: Camp: Hampton Bays Breakfast
What better way to start off the day, than with a traditional Hampton style breakfast. Your children will learn the importance of a healthy meal to fuel their bodies for a busy day.
Menu
Blueberry waffles with maple syrup
Basil and gruyere frittata
Roasted Canadian bacon apple stacks
Lemon loaf cake

July 10th: Entertaining with Hrs d' Oeuvres 6-9 $99
Who doesn't love an exquisite little nibble before a meal? Whether simple or sophisticated, these little bites will arouse your taste buds with a wonderful assortment of flavors and textures learn various techniques and create impressive hors d' oeuvres. Entertaining will become a gastronomic feast for your guests
Menu
Smoked Salmon Tartar on Toast
Curried Crab on Endive or Cucumber
Mini Lobster rolls with chive garnish
BBQ Duck and Wild Mushroom Quesadilla with Mango Salsa
Parmesan Fricos with Oven Roasted Tomatoes, Goat cheese and basil

July 11th: Camp-All American comfort food-
Hands on experience will teach you how to make traditional American favorites. Mac. and cheese to chocolate pudding. This menu is a big hit for children and adults
Menu
Macaroni and cheese
Southern Fried Chicken
Biscuits
Corn Fritters
Chocolate Pudding

July 12th: Better than Chinese takeout- 6-9pm $99
Don't think inside the small white box. Asian inspired dishes that are easy enough to prepare from your own kitchen.
Menu
Steamed Wontons
Hot and Sour noodle soup with shrimp
Stir fried beef with green beans in a tangerine chili glaze
Vegetable Fried Rice
Mandarin Sorbet

July 12th: Camp-Desert lovers only
Create culinary confections to satisfy your sweet tooth. Enjoy for your own home entertaining or to impress your favorite hostess.
Menu
Fruit Tart
Grasshopper bars
Coconut Cake
Rugelach

July 13th: Camp-Pizza Party-
Have you ever been inspired by your favorite pizzeria? Watched them throw the dough up high, and thought I want to do that. Than this is the class for you. Start to finish. Dough to toppings. Create your own perfect pizza.
Menu
To be added

July 14th: Sunset cocktail party- 4-7 pm $99
When the sun begins to rest, we'll teach you how to put together your outside best. From summertime spritzers to savory samplings.
Menu-
Grilled bacon wrapped scallops on rosemary skewers
Petite sirloin sliders on grilled potato buns with chipotle cheese sauce
Thai grilled chicken pinwheel wraps with arugala and peanut dressing
Grilled eggplant rounds topped with tomato herb salad
Seasonal summer fruit with Sabayon
Prosecco cocktail

July 17th: Camp-Tex-Mex-
The sassy fun food that makes your taste buds want to scream fiesta. Come join us for some summer fun. We'll be making authentic Mexican classics that will be sure to make you feel hot, hot, hot.
Menu
To be added

July 17th: Girls night in the Hamptons: Hawaiian Holiday- 6-9pm $99
Fly away with the flavors of Hawaiian Cuisine. You will experience cooking with the freshest vegetables and fruit combinations. Encounter a vacation of flavors right at your own table
Menu
Ahi Island Poke
Hawaiian cole slaw
Fried taro chips with pineapple salsa
Kalua Pork
Aloha Sweet potatoes

July 18th: Camp-Sauce it up-
Come let us show you how to make some basic culinary sauces, so your everyday dishes go from ordinary to extraordinary.
Menu
Salad with vinaigrette
Artichokes with hollandaise
Steak with Béarnaise sauce
Asparagus with mushroom sauce
Chocolate Cinnamon sauce

July 18th: Laotian /Thai-Noodle Dinner- 6-9pm $99
This class will educate you on the uniqueness of the Thai cusine. The menu is inspired by an array of Asian spices, healthy vegetables, and pungent sauces, and an assortment different style noodles. Don't miss out on these delectable Thai traditions.
Menu

July 19th:Camp-Awesome Asian classics-
Since our taste buds we altered from Chinese to Asian, there is a lot to learn. Your child's palate will experience the Asian Cuisine that is growing most popular. Easy, healthy, and delicious.
Menu-
Beef and broccoli stir-fry
Shrimp with ginger and beans
Chinese barbecued chicken wings
Fried rice
Wonton soup

July 19th : Wine and food tasting w/ Comtesse Therese vineyard- 6:30-9pm $99
Learn to properly taste and evaluate different wines and how to pair them with the right foods. Smell, Sip, Swirl, and Savor your wine while enjoying some delectable treats.
Menu
Assorted cheese board with warm flatbread
Crab stuffed Cremini mushroom caps
Lobster and asparagus crepes
Beef carpaccio served with a horseradish aioli on fried elephant garlic chips
Almond brie puffs

July 20th : Camp-homemade Pasta-
Experience how to throw your own pasta party. Learn how to prepare different types of dough to make your favorite pasta dishes and sauces.
Menu
Basic Pasta Dough
Gnocchi
Fettuccini
Complimentary sauces: Pesto, Bolognese, Marinara

July 20th: Japanese Steakhouse- 6-9pm $99
Surf and Turf steakhouse style! With this authentic Japanese steakhouse menu, you'll be able to prepare the juiciest steak complimented by the most succulent seafood and crispy vegetables. The infusion of Asian spices and sauces will transport your taste buds to the Far East.
Menu
Hibachi Shrimp
Asian seared ostrich filet
Filet of beef cooked in a ginger scallion broth
Roasted Japanese eggplant
Fortune cookie

July 22nd: The Herb Garden- 12-3 pm $99
Sponsored by Marder's garden center-
As Long Islanders we are specially blessed with beautiful land that puts the freshest herbs right at our fingertips. Whether they're in pots, gardens, or at our local farm stands. Come learn how to utilize these fragrant pleasures to their fullest. We will be making an array of different oils, vinegars, salads, and sauces.
Menu
Fresh herb infused oil
Chive/scallion compound butter
Micro green herb salad with lemon Dijon dressing
Basil pesto with tortellini
Seared salmon with a dill cream sauce
Lime/spearmint sorbet

July 24th: Postcards from Tuscany-
Take your mind and your taste buds on a trip to a Tuscan villa. A hands on look into the creative dishes of Tuscany will make you feel like you're there. Using simple, fresh ingredients, this class will show you how to cook like a classic Italian chef.
Menu-
Traditional Panzanella salad
Veal Chop Marsala
Mushroom and sweet pea Risotto
Sautéed Broccoli Rabe / roasted yellow bell peppers and toasted pine nuts
Dulce de leche gelato

July 26th: Adult camp- the beach party 11-2pm $99
Get your sunglasses and beach chair ready. Entertain straight from your own cooler. We will show you creative fun dishes that are easy enough to transport from your kitchen to the beach.
Menu-
Grilled Pita chips with edemame humus
Three bean salad with fresh herbs
Roasted baby potato skewers
Hampton Shrimp salad roll
Grilled pineapple sticks coated in toasted coconut

July 26th: The Taste of Tequila 6-9pm $99
Let us dazzle your taste buds with the tantalizing flavors of Tequila. This alcohol has an amazing influence on the flavor of everyday simple ingredients. Traditionally we are known to cook with wines, liqueur's, and even vodka. Take a chance and advance your expertise with the Agave plant.
Menu
Guacamole Agave
Bolas de Paella
Marinated flank steak with flambéed onions
Margarita key lime custard and Golden sunset cocktail

July 27th:Adult Camp- baking for Entertaining- 11-2 $99
Learn how to bake up a storm for you and your guests. Using these easy to follow recipes you will be the host with the most for this summer season.
Menu
Delicate berry cake
Chocolate Ganache Cake
Cheesecake
Fruit shortcake
Whipped cream

July 27th : Romance in Morocco 6-9pm $99
Moroccan cuisine blends many different Mediterranean spices to enhance the natural flavors of food. Wildly popular in Europe, this exotic cuisine has recently exploded in America. Come join us as we teach the madness of Morocco.
Menu
Hummus with spiced up flat bread
Tomato salad with lemon yogurt dressing
Ginger infused saffron rice
Marinated Lamb kabobs
Moroccan Mint Tea Sorbet

July 28th: Loaves and Fishes Summer Salad 11-2pm $99
Menu and description to follow

July 31st:  Camp-East Hampton Breakfast
What better way to start off the day, than with a traditional Hampton style breakfast. Your children will learn the importance of a healthy meal to fuel their bodies for a busy day.
Menu
Pineapple upside down cake
Pear stuffed French toast with maple syrup
Apple bacon
Quiche Lorraine

July 31st: Panini classics 6-9pm $99
Hot, crispy, and flavorful, are the words you will find yourself using to describe these mouthwatering melted treats. Learn to make delicious panini sandwiches in the comfort of your own home. Breakfast, lunch or dinner they will soon be your favorites.
Menu
Roasted tomato soup with parmesan panini croutons
Grilled chicken with roasted red peppers, basil cream and mozzarella on foccacia
Seared sirloin with caramelized onions horseradish and smoked Gouda on a brioche roll
Bridge Hampton banana Sunday on grilled Angel food French toast.

* Menus are subject to slight changes due to chefs preferences.